Spring Menu 2021

Specials Board

Soup of the Day – served with ciabatta      £6.50

Tymperleys (delicious) Quiches- served warm with a side salad    £8.50

Fish of the Day    £10.95

Pasta of the Day    £8.95

Jacket Potatoes – choose 1 filling from: cheese, coleslaw, beef chilli + sour cream, baked beans, tuna sweet chilli + spring onion     £7.50

 

Eggs

Eggs Benedict –   2 poached Eggs on an English Muffin with bacon and hollandaise sauce    £8.25

Eggs Florentine – 2 poached Eggs on an English Muffin with spinach and hollandaise sauce    £7.95

Eggs Royale – 2 poached Eggs on an English Muffin with smoked salmon and hollandaise sauce    £8.35

Full English Breakfast- Sausage, Egg, Baked Beans, Bacon, Tomato

Mushrooms and Toast       £12.95

Omelette with salad – choose 2 fillings from cheese, ham, tomato, onions, roast peppers, or courgette. Additional fillings 25p each            £7.95

 

                                   Sandwiches served with salad and Crisps

BLT in Toast £8.95

Ploughman’s Sandwich   £7.95

Hummus and Roasted Red Peppers  £7.50

Smoked Salmon and Dill Mayonnaise   £8.95

Fish Finger Sandwich with tartare sauce   £7.50

 

Snacks and sides

Chips £3.00

Sweet Potato Fries  £3.50

Garlic Ciabatta   £3.00

Mixed Salad   £3.00

Coleslaw  £3.00

Olives    £2.50

                               Puddings served with cream or Ice Cream

Pear tart

 Raspberry and White Chocolate Creme Brule

Drinks

This Season's Wine List